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How Bakery Brands can Navigate the Wheat Crisis with Megan Stanton

How Bakery Brands can Navigate the Wheat Crisis with Megan Stanton

About the Webinar.

Please join us on August 3rd at 3:00 pm (CDT) for our "Cereal Innovators" webinar series! This interactive webinar series focuses on new and unique ways to use cereal grains. Topics throughout the series include new processes, useful information on milling and baking, equipment information, and uses for cereal grains grown in MN, ND, SD, and MT. A new speaker will be featured each month.

This month will feature Megan Stanton, Associate Director of Food and Drink at Mintel.

This presentation will focus on How Bakery Brands can Navigate the Wheat Crisis.

So, mark your calendars! You won’t want to miss this webinar!

Megan Stanton | Associate Director of Food and Drink at Mintel

About the Speaker.

Megan is an Associate Director of Food and Drink with over 25 years in the industry. Megan has a degree in food technology with post-graduate qualifications in marketing. Prior to joining Mintel Megan worked with several multinational food ingredient companies and leans on her expertise to deliver actionable insights for our food and drink clients.

How to Register.

Registration for this event is free of charge and open to the public. Please click the button below to register for this event.


Disclaimer: The views, information, or opinions expressed during the series are solely those of the individuals involved and do not necessarily represent those of the Northern Crops Institute and its employees.

General Information.

Northern Crops Institute
NDSU Dept. 7400
P.O. Box 6050
Fargo, ND 58108-6050 USA
Phone: 701-231-7736
Email: nci@ndsu.edu
Website: www.northern-crops.com

About the Northern Crops Institute.

Northern Crops Institute is an international center for meeting and learning about crops produced in the four-state region of Minnesota, Montana, North Dakota, and South Dakota. Situated on the campus of North Dakota State University, Northern Crops Institute exists as a forum to bring together customers, commodity traders, technical experts, processors and producers from all points of the globe for discussion, education and technical service programs. Since 1983, the Institute has hosted visitors from more than 135 countries.

North Dakota State University is an Equal Opportunity Institution. This publication will be made available in alternative formats upon request (701-231-7736).