Responsibilities: Coordinates the development and presentation of educational programs for food industry professionals, both domestic and foreign. Maintains historical, current and anticipated supply and demand data on agricultural commodities. When called upon, travels overseas on fact finding missions to assess program impact on foreign markets.
Bachelor of Science in agricultural economics, North Dakota State University, Fargo, N.D.
Master of Science in agricultural economics, North Dakota State University, Fargo, N.D.
More than 10 years as NCI Assistant Director. Previously served as NCI Interim Director, Extension Agent and Staff Chairman, Oregon State Extension Service
American Agricultural Economics Association