Wheat Foods Council

Health and nutrition professionals… educators… supermarket and retail dietitians…health-conscious consumers… media… chefs and cooks… These are among the audiences the Wheat Foods Council (WFC) reaches out to as part of its mission to help increase awareness of dietary grains as an essential component of a healthful diet.

Members of the WFC include grain producers, millers, baking suppliers, life science companies and cereal manufacturers. The Council develops sound nutritional, educational, and promotional programs that reach health and nutrition professionals, opinion leaders, media, and consumers.